Follow us:FacebookTwitter

BetterRecipes : better recipes - better meals

Better Than Robert Redford Dessert

Submitted by: | Source: Family Circle

Better than Robert Redford Dessert


1 cup All-purpose Flour
1 cup Coarsely Chopped Walnuts, plus more for top of cake
½ cup (1 Stick) Unsalted Butter, melted
1 pkg (8 Ounces) Cream Cheese, softened
1 cup Confectioners' Sugar, not granulated, as is mistakenly shown in the picture
1 Container (8 Ounces) Frozen Whipped Topping, thawed
4 cups Milk
2 boxes (3.4 Ounces Each) Instant Vanilla Pudding
2 boxes (3.4 Ounces Each) Instant Chocolate Pudding
Chocolate, milk or dark to make chocolate shavings


Heat oven to 350 degrees. Coat 13 x 9 x 2-inch baking dish with nonstick cooking spray.

In a medium-size bowl, mix flour, walnuts and butter. Pat into prepared dish. Bake at 350 degrees for 15 minutes. Cool completely.

In a bowl, beat cream cheese and confectioner's sugar until smooth. Fold in half of the whipped topping. Spread over cooled crust.

Prepare vanilla pudding using 2 cups of the milk. Spread over cream cheese layer. Prepare chocolate pudding with remaining 2 cups milk. Spread over the vanilla pudding layer. Spread remaining whipped topping over pudding. Refrigerate at least 2 hours or overnight. Sprinkle with nuts and chocolate shavings. Cut into squares.